Tuesday, November 29, 2011

Models of Kitchen Refrigerators

!: Models of Kitchen Refrigerators

Kitchen refrigerators are kitchen appliances that serve as reliable cooling kitchen storage facilities. The ability of this tool to keep a cool temperature makes it ideal for storing vegetables, fruits, raw meat, fish and chicken without having to worry about spoiling.

They are determined by its size, how much it can store and any additional features. A refrigerator should provide enough storage space and breathing space for stored products; otherwise your refrigerator will be cramped with all the products until there is no longer enough space for its cooling feature to circulate.

Learn about the different type and discover storage options from different refrigerator manufacturers.

Kenmore Refrigerators

Kenmore is the creator of many different appliances. In the year 1977 Kenmore ventured into manufacturing fridge.

Kenmore 74192 models are budget top-freezer refrigerators. These kitchen fridge are loaded with useful features and are affordable. Kenmore 74192 kitchen refrigerators are 18.2 cubic feet storage and 30-inch-wide. These refrigerators have a built-in icemaker, built-in glass shelves, crispers with humidity controller and a frost-free feature.

Kenmore 76252 is also one of the many Kenmore refrigerators. It is 21.9 cubic feet bottom-freezer refrigerator. This refrigerator model includes a pull out freezer drawer with removable basket, humidity controlled crispers and an automatic ice make. This Kenmore refrigerator is Energy Star-qualified, which indicates that it is a power efficient appliance.

GE Appliances Refrigerators

GE Appliances started providing innovative appliance ideas since 1907. It started developing its refrigerators since the year 1925 and is now among the worldwide known fridge manufacturers.

GE GTS18FBSWW is among the many GE kitchen. It is a compact top-freezer fridge about 28-inch-wide and 18.2 cubic-foot. This refrigerator is designed to provide spacious storage and it occupies limited spaces. It has gallon storage area and adjustable shelves to provide bigger accommodation space.

Hotpoint HSS25GFTWW is also a GE Appliances. It is a side-by-side fridge with loaded features. It includes the features of a basic kitchen refrigerator such as; electronic control displays, FrostGuard, cube ice dispenser, crushed ice dispenser, water dispenser and 3 glass shelves.

Samsung Refrigerators

Samsung is a globally known appliance maker. Along with its many appliance products are kitchen refrigerators. Samsung fridge are elegantly designed and are structured to provide bigger storage spaces.

Samsung RF266ABWP is a French-door refrigerator with a large storage capacity. It is a 26-cubic-foot Samsung refrigerator with an electronic control display, Power Freeze, Power Cool, and Twin Cooling system. It also has a 5-egg capacity container, crispers with humidity control and 5-gallon door bins.
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Models of Kitchen Refrigerators

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Monday, November 21, 2011

Sanyo ECJ-HC55S 5-1/2-Cup Micro-Computerized Rice Cooker and Slow Cooker, White

!: Catalog Sanyo ECJ-HC55S 5-1/2-Cup Micro-Computerized Rice Cooker and Slow Cooker, White Top Quality

Brand : Sanyo
Rate :
Price : $100.24
Post Date : Nov 22, 2011 04:45:29
Usually ships in 24 hours



The latest in micro-computerized technology combines with innovation in this new multi-use kitchen appliance from Sanyo. Cook top quality rice dishes, slow cook stews or soups, steam veggies, boil eggs and even make tofu in this impressive machine! The unit includes two separate inner pots and inner lids to keep slow cooked dishes separate from rice, thereby maintaining the integrity of the rice flavor. To help the need for perfectly cooked rice, the 5.5 cup (11 cups cooked) rice cooker has a variety of multi-menu, one touch selections, including programs for white, brown, mixed, rinse-free, sushi and haiga rice. Depending on the program entered, automatic adjustments in the temperature and cooking times are done by the micro-computer chip technology in the cooker to insure great tasting rice. The steaming function steams veggies with a timer programmable for up to 58 minutes. It will also take on the tasks of a slow cooker. For cooking soups or stews, you can program slow cooking for up to 12 hours on either the high or low temperature setting. The slow cook functions allow you to prepare the components of a meal before work or at some convenient time during the day. It even has a pre-programmed course for making fresh, homemade tofu! Both inner pots are extra-thick (3mm) and have round bottoms to ensure maximum heat distribution and optimum cooking. The rice cooking pot has a titanium coated non stick finish with measurement lines for simple rice cooking. Also includes exclusive Martin Yan Recipe Booklet with 16 original recipes from the celebrated master chef. These recipes have been specially selected for creating easy and delicious dishes with Sanyo small kitchen appliances.

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Monday, November 14, 2011

How To Make "Bandeja Paisa" - Another Classic Colombian Dish!

!: How To Make "Bandeja Paisa" - Another Classic Colombian Dish!

If you are into Colombian cuisine, chances are you know what a "Bandeja paisa" is. This typical dish, originally from the department of Antioquia, is an emblem of Colombian gastronomy and is popular in all regions of the country; every typical Colombian restaurant (even abroad!) you visit will have this item listed on the menu. It is a simple yet big and tasty dish, which leaves you very satisfied!

Now, while its preparation is not complex, it is mostly prepared at restaurants and not that often in households, given that you have to be cooking a lot of different ingredients separately, which is a bit complicated. If you would like to try out this great recipe at home, you would need at least a gas stove with 4 or 5 "bases" on it for cooking several ingredients at the same time. If you have a rice cooker and a pressure cooker, that is definitely a plus (if not highly recommended). This is what you will need in order to prepare your very own Bandeja Paisa (for six people):

Utensils:

- Pressure cooker and rice cooker OR two saucepans

- Another pair of saucepans

- Bowls in order to store already cooked ingredients, or more saucepans

- Two or more pans

Ingredients:

- 3 cups of red beans

- 3 cups of white or brown rice

- 2 lb of ground beef

- 2 lb of pork rinds, cut in pieces

- 6 eggs

- 6 arepas, if possible

- 2 green plantains, cut in long slices without the skin

- 3 avocados, cut in halves

- 2 tomatoes, chopped

- 1 red bulb onion, chopped

- 1 clove of garlic, crushed

- 4 spoonfuls of cooking oil

- Water

- Salt to taste

Preparation:

In order to assemble a full Bandeja Paisa, all the previous ingredients have to be cooked separately, and then be served together once they are all ready. In order to save time, cook the most items that your stove bases can handle; that is, if you have a stove with 4 bases, cook 4 items at the same time. Once one of them are ready, place its saucepan apart and start cooking another item in that base. I will illustrate now how to prepare each portion of the Bandeja Paisa:

Hogao: This seasoning, also called "guiso" will be used to give flavor to the red beans. To prepare it just put a spoonful of oil, the chopped tomatoes and onion, and the crushed garlic in a pan. Add a bit of salt. Sauté the mix for 10-15 minutes, and your Hogao will be ready.

Red beans: The night before you start cooking, place the red beans in a sauce pan or a bowl, and cover them in water. Put a lid on it, and let the beans soak overnight. Throw away the water where the beans where being soaked, put the soaked beans in a saucepan, and fill it with new water. Bring the beans with water to a boil, and then turn the heat to medium. After one and a half hours or so add the hogao to the mix, and let the beans cook for another hour or more. If you have a pressure cooker, you can prepare the red beans in a fraction of the time! Just place the water and the beans in your cooker, and cook for 45 minutes. Once the beans are ready, add the hogao and mix well!

Ground beef: Just sauté it with a spoonful of oil or butter until it turns dark brown. Add a bit of salt.

Rice: To cook the rice just put it in a saucepan, and fill it with 6 cups of water. If you want to use brown rice, use 10 cups of water instead. Add a bit of salt and a spoonful of oil. Bring the mix to a boil and then turn the heat to medium fire just like you did with the beans. Let it cook for an hour or so until the water dries up and the rice becomes tender. If you have a rice cooker, the process is very similar; you put the rice, the water, and let the cooker do its job for 45 minutes. The advantage it gives you is that you don't have to occupy an extra base on your stove!

Pork rinds: Sauté them in their own grease with a low flame for 30-40 minutes or so. Add salt.

Eggs: Fry each egg separately, or fry them together (without scrambling them) and separate them once they are done.

Arepas: These might be difficult to find if you don't have a Colombian store around. You can just skip getting arepas if you wish. Corn tortillas might be a good replacement, though.

Plantains: Sauté the plantain slices with a spoonful of oil until they become golden-colored. Quick and easy!
Avocados: Just serve them with the rest of the ingredients... and add a bit of salt to them!

Congratulations! If you had the patience of cooking all these ingredients, then all that is left to do is to serve a bit of each in each plate, and enjoy one of the most emblematic dishes from Colombia!


How To Make "Bandeja Paisa" - Another Classic Colombian Dish!

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Friday, November 4, 2011

How to Find a Suitable Egg Poacher For Delicious Egg Poaching

!: How to Find a Suitable Egg Poacher For Delicious Egg Poaching

Nothing would taste better in the morning than a poached egg or two. Quick and convenient to make, they also prove to be highly healthy items to have in the morning. The best and most convenient way to make a poached egg is through the use of an egg poacher; nevertheless you must be certain of what type of the device that would be suitable for your needs. A good device would make your egg poaching task a breeze to perform and produce marvelous results as well, but if you get the wrong item, you might not obtain the type of egg that you have been coveting for breakfast!

There are many different types and sizes of egg cookers to consider for those seeking one. Popular examples are the stainless steel, microwave and the nonstick egg poachers to name a few. The latest edition to this list is the egg poaching toaster that is both a toaster as well as an egg cooker and without doubt an excellently innovative product in the market today. Leaving the egg poaching toaster aside, let us look at some of the more common devices available in the market today so that you are able to find the perfect egg cooker for your daily needs

Let's start with the common electric egg poacher, one that comes in a number of sizes, designs as well as prices to cater for both the rich and the poor. For those that do not want to use the microwave oven or the stove to poach your eggs, this option would undoubtedly appeal to you. The Cuisinart Egg Cookers allows you to cook 3 eggs at the same time in a time-efficient and simple way, while opt for the Krups Egg Express Cooker and poach up to seven eggs at one go! Both of these devices are priced affordably, thus one can afford them without too much of a worry!

Another popular option is the stainless steel egg poacher, one that is used widely when we speak of stovetop option. Easy to prepare and clean, these items come with a nonstick coating that makes poaching eggs a supremely simple task! With the existence of the glass lids on top, you can also monitor the cooking of the eggs effectively, and this would result in better tasting eggs that look better as well! One good example is the 7-inch 4-egg poacher from Demeyere that would set you back approximately , slightly more expensive compared to usual electric poachers, but it does promise better produced eggs!

A microwave egg poacher is also a viable option for those looking for a convenient, easy-on-the-wallet option that could help you to cook your eggs in a faster way. Nevertheless you might find it a little difficult to master the art of poaching an egg in a microwave oven. The Progressive International 4-Egg poacher is a good bargain, so is Nordic Ware's 2-Egg poacher, both are available for prices below .

Remember to understand the advantages and disadvantages of each type of device before you make a decision on which one to buy. And to get the best deal, ensure that you scout around (both manually and online) to find the stores that offer the best deals in regards to your egg poacher of choice. Browsing through review websites online would also help you make your decision. All the best!


How to Find a Suitable Egg Poacher For Delicious Egg Poaching

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Monday, October 31, 2011

Use The Electric Egg Cooker

!: Use The Electric Egg Cooker

Cooking eggs will not require much skills as a lot of people may assume. It is very simple. It is no brainer for your information. Eggs are some of the most popular food items that are being used in the kitchen. You may add eggs to chicken soup or to any soup that you want to. It can also be boiled. The consistency will depend on the number of seconds or minutes that the egg will stay on the heat. You have to realize that cooking eggs is much easier with machines. These machines will be able to help you cook the eggs perfectly. There are some tips for you to know about egg cookers that you may use in cooking the eggs.

The first thing that you need to do is to grease the tray of the egg cooker. You may use a lot of materials. One of the most popular that most people use is butter. It can even add to the taste. Oil can also be used sometime. There are sprays that you will be able to buy in the market that are also used as grease. It will help the eggs not to stick to the tray.

It is very important that you put some water to the plate in the cooker. The level of the water inside will depend on the specifications that the manufacturer prefers. You then need to make sure that you assemble the equipment well. The trays and the rack must be in order. Check out the instructions given the manufacturer so that you will be guided well.

After putting up the equipment, you need to deal with the eggs that you will cook. Break the eggs that you want to cook and put the contents inside the plate. The plate will ensure that the eggs will be secured. You may add some ingredient sot make it taste better. Make sure that the lid of the plate is secured before you proceed to the next step.

The consistency of the egg that you will cook will depend on the time that it will spend inside the equipment. You have to know that if you want it hard, try to let it stay inside for some time. After you cook the eggs, you need to remove them inside by using the spatulas that you have at home.

There are simple tips that you need to know about cooking eggs. Electric egg cooker is indeed very helpful for you. You need to remember the tips mentioned for you to have a guide. The tips mentioned will surely give you some idea. Keep them in mind all the time.


Use The Electric Egg Cooker

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Monday, October 24, 2011

Sanyo ECJ-F50S Micro-Computerized 5-Cup Rice Cooker and Steamer

!: Saving Sanyo ECJ-F50S Micro-Computerized 5-Cup Rice Cooker and Steamer ideas

Brand : Sanyo | Rate : | Price : $103.81
Post Date : Oct 24, 2011 08:13:08 | Usually ships in 1-2 business days

Enjoy healthy cooking prepared easily in this mult-function unit. Making rice, soup and steaming vegetables is easy as Sanyo has incorporated the latest in micro-computerized technology in this attractive cooker. Eliminate uneven cooking with the extra thick 3.5mm titanium coated inner pot that makes sure you get no cold or undercooked areas. Since the inner pot is thick, heat distribution is more even and remains constant throughout the cooking process. This results in food prepared as you expect. Multiple rices such as white, brown, rinse-free, mixed, sweet, sprouted brown and the Korean specialty dish Dol Sot Bi Bim Bab are started simply by locating the water level marked on the inner pot for each type of rice, pouring water to the correct marking, selecting the type of rice by pushing the menu key and pushing the start button. Doesn't get much easier than that! In addition, the menu key has settings for slow cook (soups and stews), porridge, steaming and quick cooking. The multi-language instruction manual (English, Chinese, Korean, Japanese) with recipes is easily understood and guides you through the different cooking operations. A unique steaming tray is included that allows not only preparation of vegetables but incorporates the ability to steam eggs. Want your food ready after a hard day at the office? Preset your food to cook up to 24 hours ahead of time with the LCD clock/timer. Running a little late even though you have your food timed? An automatic keep warm function will make sure prepared food is kept at its optimum heat level for up to 12 hours. Easy cleanup is managed with the non-stick inner pot and removable steam vent. A retractable cord and carrying handle make it convenient to bring the food right to your dining area. A measuring cup, non-stick spatula and multi-language manual with recipes included are packaged in the carton. White color with stainless steel accents.

  • 5-cup micro-computerized rice cooker and steamer with fuzzy-logic technology
  • Multi-menu selections; LCD clock and 24-hour timer; keep-warm function
  • Titanium-coated, extra-thick nonstick pot with a round bottom for even heating
  • Steaming tray, measuring cup, nonstick spatula, and instructions included
  • Measures 13 by 11-1/4 by 10 inches; 1-year limited warranty

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